Shreya Chaudhuri — an alumna of UC Berkeley’s Global Poverty and Practice (GPP) minor — was raised in the Bay Area, but she spent her summers thousands of miles away in eastern India, on her family’s tea farms in Assam.
She comes from a long line of tea farmers who cultivated the land long before global supply chains and corporate monopolies reshaped the region’s tea industry. Though she didn’t grow up on the farms full time, that history shaped how she understood land and labor.
Her mother carried that connection closer to home, spending time with Chaudhuri outdoors along the Bay Area’s beaches and among the redwood forests. Chaudhuri often tagged along while her mother gardened.
“I would mostly be talking,” Chaudhuri said, laughing. “But I was still with her outside.”
From those early experiences, Chaudhuri absorbed a philosophy that would shape her worldview and pull her towards environmental justice.
“Live in reciprocity with the land, respect the earth, and respect nature,” Chaudhuri said. “Never take more than you give.”
In middle school, Chaudhuri’s science teacher encouraged students to design their science fair projects around real-world problems, which stuck with her as she discovered her own interest in environmental science.
She found her footing during her senior year of high school, where her project on lead pollution in sub-Saharan Africa explored how algae could be used as a nature-based solution to remove heavy metals from water.
The project earned international recognition and was published with UNESCO, but more importantly, she said, it reframed her relationship to science — seeing it as a means of addressing inequality and environmental harm.
Her love for the environment would ultimately define her time at UC Berkeley, where she graduated in Spring 2025, received the Stronach Prize, and returned soon after to serve as a visiting scholar. Over the course of her education, Chaudhuri combined technical training in the sciences with political analysis, double majoring in environmental science and geography with an additional minor in data science.
The GPP minor program, however, is what Chaudhuri said truly “laid the foundation” for work with local communities in India.
The Global Poverty and Practice minor program, offered through the Blum Center of Developing Economies, challenges students to examine the structural roots of poverty and inequality while applying academic learning to community-engaged work.
Upon arriving at UC Berkeley, Chaudhuri planned to pursue a technical career in environmental microbiology. But after spending a summer working full time in a lab at the Carnegie Institution for Science her freshman year, she realized something was missing.
“There were already so many climate solutions,” she said. “But there wasn’t a bridge between the people who needed them the most and the people who were building them.”
Chaudhuri said that after taking several courses in the GPP minor, she was convinced the program could offer her something that no others at Berkeley could: coverage of perspectives from the Global South on climate change.
That focus shaped how Chaudhuri approached her GPP practice experience. Encouraged by GPP faculty to work with communities they were already part of, Chaudhuri centered the project on her own community in Assam. A defining element of the program, the practice experience is designed to help students bridge theoretical frameworks with real-world poverty action.
She got the inspiration from a trip to India over two years ago, when she returned to her uncle’s tea farm and saw firsthand how farmers were reviving Indigenous agricultural practices — such as polyculture, mulching, and composting — in response to climate change and corporatization.
“It was incredible to see the on-the-ground work that’s happening in frontline communities,” Chaudhuri said. “I wanted to be able to go back into my community and help co-create something meaningful together.”
After learning more about her own family’s historic struggle with colonial rule over their farmland, Chaudhuri decided to document these Indigenous ecological methods while also examining colonial tea plantations in Assam and how colonialism has shaped the community’s ecology and geography.
That research expanded into her senior theses and, later, became the basis for the follow-up initiative — Equi-Tea: মাটিৰ মুক্তি, মানুহৰ মুক্তি (“liberation of the land is liberation of her people”) — that earned her the prestigious Judith Lee Stronach Baccalaureate Prize.
Through the prize, Chaudhuri is working with farmers today in Assam to build a direct-to-consumer tea brand rooted in those same Indigenous ecological principles. The model prioritizes organic cultivation and farmer-led decision-making, while cutting out corporate intermediaries that often absorb the bulk of profits. Even well-meaning brands limit farmer autonomy, she said, and don’t use the surplus profits to reinvest in the agrarian communities, who are struggling to transition to agroforestry. Chaudhuri’s brand aims to emphasize local economies, ecologies, and autonomies, while building bridges between the producers and consumers — something that the colonial supply chain sought to eradicate.
To tell their story, Chaudhuri is producing a short 30-minute film, drawing on interviews with farmers and footage from the fields. The goal, she said, is to show American audiences how tea farmers are struggling with climate change, colonial legacies, and global markets.
“They’re focused on daily survival and making sure that their tea farms last and exist; they don’t have the capacity to build out the storytelling and marketing models that a lot of brands in America do,” Chaudhuri said. “I want people to know what tea farms are going through because it is a microcosm of the climate crisis.”
She also brought this work back to UC Berkeley last summer through an interactive tea exhibition at the South and Southeast Asian Library in partnership with the Institute of South Asia Studies. While she worked as a Climate Action Fellow at the Student Environmental Resource Center, she created a campus café pop-up, where visitors could sample tea grown ethically using Indigenous methods.
Alongside her work on tea, Chaudhuri emphasized the importance of climate education, something she’s been actively pursuing since she was 16 when she founded Project Planet, a nonprofit dedicated to decolonial environmental education. On campus, this took shape as the Decolonizing Environmentalism DeCal she founded, as well as the Decolonial Environmental Network and American Cultures Environmental Justice Initiative.
Across all her experience, however, Chaudhuri stresses the importance of paying attention to how climate change is experienced on the frontlines, as well as to the Indigenous science, often overlooked in mainstream climate research, that communities already use to adapt to changing conditions.
“The majority of the people in this world are at the margins of the climate conversation, and we have to center their stories,” Chaudhuri said. “We have to center their narratives.”







